Climate, globalization, trends, employment rates, lobbying—it all influences what we eat. As time marches ever-onward, recipes are forgotten, traditions fade into quiet obscurity, and institutions are abandoned. But some entities that seem slated for cultural demolition are kept alive in Arkansas. From brewing beer using the spring water of a once-infamous bathhouse to serving historic Appalachian home-cooking hot off of diner skillets, these seven Arkansan spots savor and celebrate relics of regional heritage. As the pandemic continues, we hope this virtual trip helps you explore America’s wonders. If you do choose to venture out, please follow all guidelines, maintain social distance, and wear a mask.
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