Discover the unique tastes and traditions of Catalonia, explore history and architecture in Barcelona, taste unusual wines of Spain’s smallest wine-growing regions, and enjoy fresh farm-to-table dining.

Join us as we go beneath Rome’s streets and behind its locked doors to explore hidden and overlooked places, witnessing a capital city that most tourists rarely experience—strange, magical, and filled with intrigue.

Discover unique landscapes, wander through winding medinas, relax by ancient oases, and journey to the Sahara and back.

From street food to lavish feasts, piping-hot coffee to smooth aperitivos, folk songs to opera, hilltop farms to urban wilds, immerse yourself in the greatest culinary and cultural experiences of Naples, meeting lively local Neapolitani for whom this is the only way to live.

On this week-long seafood pilgrimage, we’ll delve deep into the world of barnacle hunters, oyster fisherman, lobster trap builders, razor clam-diggers, and net menders, along with the local chefs who are harnessing the incredible offerings of their coast, transforming Galician cuisine into something new and exciting.