26 Items Tagged

Italy

The Sauce That Survived Italy's War on Pasta

The Futurists tried to abolish pasta and all they got was this delicious dish.

Sam Lin-Sommer January 27, 2023

Vallombrosa, Italy

Vallombrosa Abbey

A 14th-century abbey founded by a forest-loving order of monks now sits in the center of a pristine nature preserve.

San Donato-Moro, Italy

Moro River Canadian War Cemetery

The largest Canadian war cemetery in Italy commemorates those who died in one of the bloodiest battles of the Italian campaign during World War II.

Rasiglia, Italy

Rasiglia

This medieval mountain town is also known as the "Village of Streams."

La Starza

This site marks the oldest known settlement in Campania, inhabited around 9,000 years ago.

The Exiled Prince Behind Los Angeles's Only Fresh-Pasta Food Truck

Bend the macaro-knee.

Luke Fater February 27, 2020

Sate & Sake

The only Malaysian food truck in Italy slings tangy chicken satay that even Italians love.

Bronx, New York

Teitel Brothers

The mosaic Star of David at the front of this store hints that it's no ordinary Italian grocer.

Bronx, New York

Cafe al Mercato

Seriously good slices of Sicilian pizza lurk at the back of the Bronx's oldest enclosed market.

Italy's Only Malaysian Food Truck Draws an Unlikely Crowd: Italians

Justin Yip's satay is winning over nationalistic eaters.

Luke Fater October 17, 2019

Montebore

By the 21st century, one lone woman held the recipe for what might have been da Vinci’s cheese of choice.

The Tuscan Town Famous for Anarchists, Marble, and Lard

Now gourmet, lardo di Colonnata once fed miners in Michelangelo's favorite quarries.

Reina Gattuso July 15, 2019

A Century-Old Botanical Catalog Shows How Urban Plant Life Has Changed

In Bologna and other cities around the world, it’s the age of the hardy invader.

Isaac Schultz July 9, 2019

This Lock of Hair Could Tell Us Where da Vinci Is Buried

The location of his remains is in dispute.

Matthew Taub May 1, 2019

Castagne del Prete

To do Christmas right, Italians turn to heavenly chestnuts.

Antica Aguzzeria del Cavallo

Once known for its horse-powered knife sharpening, this 200-year-old shop offers an array of blades and hard-to-find culinary tools.

Rabarbaro

Chinese rhubarb imparts an organic smoky aroma to this Italian amaro.

Cynar

Artichokes form the backbone of this vegetal liqueur.