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Vegan

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Lee's festive spread of holiday dishes includes several vegan meat substitutes.
food

In Taiwan, Vegetarian Meat Isn't Trying to Fool You

Vegan chef George Lee’s new cookbook explores the potential of plant-based foods.
Andrew Coletti May 14, 2024
At Cantine Toca, Evy Mendes serves mushrooms and plantains with <em>conserva</em>, a citrusy, spicy sauce from Guinea-Bissau.
food

Celebrating the Food of West Africa, Vegan-Style

From a region known for meat dishes, plant-based perspectives are emerging.
Andrew Coletti October 31, 2023
Author Alicia Kennedy.
books

The Wild History of Not Eating Meat

Alicia Kennedy's debut book tackles punk restaurants, underground vegan zines, and Silicon Valley.
Diana Hubbell August 15, 2023
Lord Randal Plunkett, seen in the company of his Jack Russell terriers, began rewilding the estate he inherited seven years ago.
film locations

Meet the Death Metal Baron Giving His Irish Estate Back to Nature

The carnivore-turned-vegan lord has rewilded hundreds of acres, boosting biodiversity—and drawing criticism.
Rory Carroll August 23, 2021
List

A Guide to the World's Most Wondrous Vegetarian Eateries

No meat? Never a problem.
Anne Ewbank August 2, 2021
Zurich, Switzerland

Haus Hiltl

Featuring a meatless buffet fit for kings, this family-owned Zurich eatery is considered the oldest vegetarian restaurant in the West.